We have high calibre, premium tutors at very affordable prices starting from £30 per hour. Many have been educated at Oxford and Cambridge. Our tutors are exclusive and limited. We know each and every tutor personally. Feel safe and risk free, that your child will be taught by a DBS vetted tutor. If you are not happy with your tutor just let us know and we will change for you.
Evidence from the EEF indicates that one to one tuition can be effective, delivering approximately five additional months’ progress on average. Imagine giving your child the opportunity to master Maths to a level that opens up so many further education and career opportunities. Get successful exam results and a real understanding of the subject.
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Food technology is a branch of food science that deals with the production, preservation, quality control and research and development of the food products. Early scientific research into food technology concentrated on food preservation. Nicolas Appert’s development in 1810 of the canning process was a decisive event. The process wasn't called canning then and Appert did not really know the principle on which his process worked, but canning has had a major impact on food preservation techniques.
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